Ingredients
Carrot (49.57%), Blonde Chicken (50.43%): Chicken (~42.5%) meat & bones, carrot, onion, button mushrooms, leek, garlic, thyme, parsley, black peppercorns, bay leaf, apple cider vinegar, water. Chicken schmaltz (chicken fat)
Allergens
We do not use any of the 14 allergens recongised by the Food Standards Agency.
Preparation
Heat contents to 86℃ or until steam rises, do not boil, add salt & pepper to taste
Storage
Store refrigerated, use within 5 days of opening. Do not freeze in glass bottle
Shelf Life
Please see bottle cap.