Product Description
Dorset Pastry produces award winning pure butter pastry. The pastry is rested in the traditional way in order to maintain the highest quality.
Ingredients:
wheat, flour, butter (milk), eggs, water, sea salt.
Nutritional Information:
TYPICAL COMPOSITION PER 100G |
ENERGY KJ |
1783 kJ |
ENERGY KCAL |
426 kCal |
FAT |
27.92g |
OF WHICH SATURATES |
18.14g |
OF WHICH MONOUNSATURATES |
Not specified |
OF WHICH POLYUNSATURATES |
Not specified |
CARBOHYDRATES |
34.40g |
OF WHICH SUGARS |
0.90g |
FIBRE |
3.20g |
PROTEIN |
6.35g |
SODIUM |
0.517g |
SALT |
1.2925g |