Stem Ginger Ice Cream
Picture of Stem Ginger Ice Cream

From Tom & Margaret Fell of Cheshire Farm Ice Cream, Tattenhall


Double sized pot


Frozen

1000ml
£7.05
Qty.

 

Ingredients:
 

Whole MILK, Cream (MILK), Sugar, Skimmed MILK Powder, Ginger Fruit, Dextrose. Emulsifier: Mono- and Di-glycerides of Fatty Acids. Stabilisers: Guar Gum, Xanthan Gum, Sodium Alginate.
Flavouring.


Allergens:

Milk