Product Description
Our gluten free Seeded Bread Mix is made with naturally gluten free grains including tapioca, chickpea, maize and blended with seeds like sunflower, poppy, pumpkin, teff and flaxseed. It's a quick and easy way to make delicious seeded bread. Certified gluten free, vegan and is made without any of the top 14 allergens. Follow our-on pack recipes for oven, machine and air-fryer baked loaves. Simply add water and oil to create a tasty loaf
gluten free
Part of the product range 'Freee'.
This product is Gluten-free and is Vegan.
Ingredients:
Potato starch, tapioca starch, seed mix 13.5% (sunflower 4.5%, poppy 3%, pumpkin 2%, teff 2%, flaxseed 2%), chickpea flour, rice flour, maize flour, yeast, sugar, salt, psyllium husk powder, thickener (xanthan gum), vinegar powder (maltodextrin, spirit vinegar), carob.