From Martin & Sarah, Ripple Farm Organics, Crundale, Kent.
From Peter & Cheryl Lydiate of Royal Oak Farm, Ormskirk, Liverpool.
Organic
From Andy Ward, Nash Nursery, Ash, Kent.
From Morghews Park Estate, Tenterden, Kent.
Knobbly, waxy, nutty flavour. Perfect for roasting whole or serving in warm autumn salads.
From T Williams, Stanhill Farm, Wilmington, Kent.
No Fertiliser
From Martin Mackey of Ripple Farm Organics, Canterbury, Kent.
A modern white potato, fluffy when cooked — great for mash.
Classic waxy salad potato, buttery and sweet.
From Clive Martin of Bedlam Farm, March, Cambridgeshire
aka "Kalettes": half sprout, half Kale - a lovely winter green!
From Alister Barten, Mallards Farm, Waterham, Kent.