From Martin & Sarah, Ripple Farm Organics, Crundale, Kent.
Organic
From Andy Ward, Nash Nursery, Ash, Kent.
From Peter & Cheryl Lydiate of Royal Oak Farm, Ormskirk, Liverpool.
From Morghews Park Estate, Tenterden, Kent.
Knobbly, waxy, nutty flavour. Perfect for roasting whole or serving in warm autumn salads.
From T Williams, Stanhill Farm, Wilmington, Kent.
No Fertiliser
From Martin Mackey of Ripple Farm Organics, Canterbury, Kent.
A modern white potato, fluffy when cooked — great for mash.
Classic waxy salad potato, buttery and sweet.
From Alister Barten, Mallards Farm, Waterham, Kent.
Organic, Biodynamic