From The Kimbers Family Farm, Wincanton, Somerset.
Free Range
From Bray Cured, Burnham, Berkshire
Unpasteurised, Frozen
Unpasteurised
Trealy Farm Ltd, Park Farm, Pontypool.
Award-Winning British Charcuterie & Cured Meat
A smooth, rich, sweet, black pudding with a hint of spice
Semi-dried fennel sausage
A mild salami with the subtle tang of whole fennel seeds.
Air Dried Spicy Sobrasada
With finest smoked sweet paprika. Eat as is or cook.
Air Dried Venison Salami
Heat through. Eaten hot or cold
Frozen
Welsh Beef salami that packs a punch.