From Artisan Grains, New Station Way, Bristol.
A delicious, highly nutritious grain alternative to rice, couscous and bulgur wheat.
Vegetarian
Grown by Owen Davies, Aby Grange Farm, Lincolnshire
Vegan
Packed By Shire Foods, Downham Market, Norfolk
From Shire Foods, Norfolk
Grown by Earls Hall Farm, Clacton-on-Sea, Essex.
From Hodmedod's Great British Beans Peas, Haleworth, Suffolk
From James Livingstone-Wallace of Quinola, Reading, London.
From Merchant Gourmet, Queen Elizabeth St, London SE1.
Organic, Vegan
From Suma Wholefoods Cooperative, Lacy Way,Elland, Yorkshire.
From Cooks & Co, Turnpike Way, High Wycombe, Bucks.
Grown by Jeremy Dickint, Oak Farm, Wellingore, Lincs
Three Historic British Fields in One Box